Pius

Pius is a young estate dedicated to small production, terroir-driven wines from the finest of Paso Robles locations. The estate is the brainchild of Anthony Versochi, one of the top winemakers at Daou, under Danny Daou himself.

Anthony grew up in San Diego and despite coming from a wine and agricultural background was posied for a life in Economics before sensibly heading sideways to the vines. In 2018 he decided to start his own label, and Pius was the result. his first vintage immediately received immense critical acclaim.

The Vineyard Cellar's is delighted to be the first international shipper of his gorgoues wines - and we look foward to seeing what he does next.

2016

25 products

Showing 1 - 9 of 9 products

Showing 1 - 9 of 9 products
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Bryant Family, Bettina, Bordeaux Red Blend, Oakville, 2016
Bryant Family, Cabernet Sauvignon, Napa Valley, 2016
Herb Lamb, Cabernet Sauvignon, Howell Mountain, 2016
Honig, Cabernet Sauvignon, Napa Valley, 2016, Magnum
Pahlmeyer, Merlot, Napa Valley, 2016
Pahlmeyer, Merlot, Napa Valley, 2016
Sale price£105.00
8 available
Pahlmeyer, Proprietary Red, Bordeaux Red Blend, Oakville, 2016
Peter Michael, Au Paradis, Cabernet Sauvignon, Oakville, 2016
Revana, Block 6, Cabernet Sauvignon, St Helena, 2016
Revana, Steltzner, Cabernet Sauvignon, Stags Leap, 2016