Double Eagle, Bordeaux Red Blend, Napa Valley, 2013
| ABV 14.4%
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Double Eagle Red is a classic Bordeaux blend culled from premier valley-floor vineyards in Oakville, Mt. Veeder and St Helena, fermented in individual lots and then aged in unique mix of stainless steel, concrete egg and French oak. It opens with intense aromatics of bramble berry and currant, nuanced by notes of vanilla and oak spice from 20 months in French oak barrels. The round, voluptuous palate echoes the nose with layers of saturated dark fruit, focused by a fine tannin tension that persists on the long, elegant finish.