Our 2018 Jayson by Pahlmeyer Sauvignon Blanc reveals bright pear and white peach aromas with tropicalnotes of pineapple and hints of fresh cut flowers. The palate is clean and focused, with crisp green apple notes and a rich, round palate with wet stone on the lingering finish. Balanced acidity makes this wine a perfect pair for oysters, crab cakes, or lobster bisque.
The 2018 growing season began with budbreak occurring toward the end of March. Fantastic weather through spring kept the vines happy, and a sunny bloom period produced an ideal fruit set—when a vine’s flowers turn into tiny grapes. Moderate temperatures throughout summer created a long ripening period,