J Lohr was founded in 1973 by the eponymous Jerry, who originally looked at the cool and windblown Monterrey coast. Fairly quickly building a successful business with the lovely terroir there, he expanded to Paso in a search for a place to grow truly great Cabernet. And, with no doubt - he found it. Founding the Hilltop Vineyard pretty quickly, they expanded rapidly off the back of the quality of Paso Robles fruit and the exceptional quality of the wines they were producing. Nowadays this is one of USA's favourite wines - not requiring pretence or shouting to show how damn good it is. This is a Cellar's favourite across the board, with the Seven Oaks and the Riverstone proving firm favourites amongst our customers.
Classic barrel-aged Cabernet Sauvignon with layers of cassis, black cherry and dark chocolate. The soils in our vineyards vary from gravelly clay loam to limestone, and various rootstock and clonal combinations have been used to maximize the expression of each individual site.